YIELD: 10 PIZZA BOMBS
1 can of Pillsbury biscuits (10 biscuits)
10 cubes mozzarella cheese (approx 3/4 oz each)
5 tablespoons pizza sauce
10-15 tablespoons of your favorite pizza toppings (see note below)
Shredded cheese & italian seasoning for topping
Pizza Sauce for dipping
- Preheat oven to 375 degrees.
- Roll each biscuit out very thin. Add 1/2 tablespoon sauce to each biscuit. Place one cube of cheese and 1 to 1-1/2 tablespoons toppings on each.
- Fold the biscuits is to fold it in half (like a taco), pinch the edges shut and then bring the corners under and roll to make a ball.
- Visit Pizza Bombs (Homemade Pizza Pockets) @ spendwithpennies.com for full directions.