S’mores Cake Recipe


INGREDIENTS

Graham Cracker Cake:
1 1/2 cups all-purpose flour
1 1/2 cups graham cracker crumbs
1 tsp baking powder
1/2 tsp baking soda
1 tsp salt
1 cup unsalted butter
1 cup light brown sugar
1/2 cup granulated sugar
4 large eggs
1 cup buttermilk
2 tsp vanilla

Milk Chocolate Ganache:*
12 oz milk chocolate finely chopped
6 oz heavy whipping cream
2 Tbsp Baileys Irish Cream optional

Marshmallow Fluff:
4 cups homemade marshmallow fluff

NOTES
*You can use a milk chocolate buttercream if you prefer.

INSTRUCTIONS

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