Skinny Slow Cooker Fudgy Dark Chocolate Brownies Recipe


1 cup + 2 tbsp (135g) white whole wheat flour or gluten-free* flour (measured like this)
1 cup + 2 tbsp (90g) unsweetened cocoa powder (measured like this)
¼ tsp baking powder
½ tsp salt
3 tbsp (42g) unsalted butter or coconut oil, melted and cooled slightly
3 large eggs, room temperature
1 ½ tsp vanilla extract
6 tbsp (90g) plain nonfat Greek yogurt
¾ cup (180mL) pure maple syrup


Leave a Reply

Your email address will not be published. Required fields are marked *